Dark Chocolate Vegan Hazelnut Spread

Living a dairy free life? Our delicious dark chocolate vegan hazelnut spread is for you then. Keto friendly with no added sugar, this decadent spread is the perfect topping for your keto toast and pancakes. With only 1g net carb and 16g of prebiotic fiber, it's good for you--and your taste buds. No sugar alcohols to ruin the yummy parade here!

Thick, creamy, and spreads like a dream
Low carb: only 1 net carb per serving
No added sugar: sweetened with monk fruit
Perfect for your vegan or ketogenic lifestyle

Dark Chocolate Vegan Hazelnut Spread Nutrition Facts

Ingredients

Non-GMO resistant dextrin, vegetable oils and fats (sustainable palm fruit oil, coconut oil, cocoa butter), roasted hazelnuts, cocoa powder, sunflower lecithin, monk fruit extract, natural vanilla flavor. Contains Coconut, Hazelnut.

Not a low calorie food. See nutrition information for calorie, sugar, and saturated fat content.

Product Information

One 12 oz. jar of sugar free dark chocolate hazelnut spread.

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Dark Chocolate Vegan Hazelnut Spread

Delicious!!

So Good!!

I actually never had chocolate hazelnut spread before this. Being vegan, I never thought I'd find it! This is sooo good on peanut butter toast for breakfast. I also just take a small spoonful when I have to have chocolate! Will definitely buy this again!! Thanks Choczero!!

Dark Chocolate Vegan Hazelnut Spread

YUMM!

Creamy

So creamy and delicious. Just as good as the milk chocolate! Eat from the jar or on I d cream. So good. Like Nutella Maybe netter

Dark Chocolate hazelnut spread

On my second jar. Wonderfully addictive, rich and creamy. I love it with sugar free peanut butter and on shortbread!

Maytee

Sabe delicioso. Lo recomendó 100%

Dark chocolate spread

This is a fabulous product! As someone who has not had sugar, white flour or fried food for over 50 years but loves to cook I find this spread great to use in a number of ways. Truly keto also. So many FAKES out there.

Very good

Love the flavor and texture

Not bad

I normally make my own version of sugar free Nutella, but I wanted one to keep on hand in a pinch. This looked like a viable option. Everything about it is good except that you can REALLY taste the monk fruit and that gives the whole thing a bit of a weird taste. I use a blend of monk fruit and allulose when I make mine, so maybe I'm just used to that. Like the title says, it's not bad. It'll do in a pinch, but this probably won't be a repeat purchase.