Dark Chocolate Sugar Free Baking Chips

To eat a chocolate chip cookie or brownie that is healthy and tastes good is truly a miracle. I have tried other chocolate chips and have hated all of them. I was skeptical to try Choc Zero and so glad I did. No aftertaste and just good flavor and texture. They feel so smooth going down by themselves. We sometimes have difficulty getting them into the recipe. What a great substitute for the sugary, insulin spiking kind. You will never be sorry. I'll never go back. Keep them coming Choc Zero.

I always keep these in stock! I even have a little container that I keep in my purse so that I can carry some of these chocolate chips with me to eat in a pinch.

These are perfect for chocolate pie, chocolate pudding, chocolate chip cookies,cowboy cookies-you name it. All of my desserts are healthier and taste even better!

These are the only chocolate chips we use. CZ is the best!

I keep these chips in my freezer at all times. They never disappoint, melt beautifully, and are wonderful in all my candy and baking treats.

I love these chips for cooking and snacking!

I love to eat these mixed with another zero sugar chocolate wafer, I also love to melt these and mix into a mixture of Cream cheese and other zero sugar sweeteners with some melted butter to make a delightful no bake chocolate cheese cake, they are SOOO good!

Choc is the only company that stands behind their honesty. ie: I live in a hot weather state and my concern was ordering during one of the worse months. I've held out for a few months due to the extreme heat but I finally threw in the towel. I engaged the company and they had the utmost confidence that my order would arrive in appropriate condition. They stand behind their promise. I haven't come across any company in their business segment that even comes close. I believe we can all agree that any of the chips are superior to the competition. It's not even close. I even tried there cashew product which blew my taste buds away! Sugar free?!?!?! Remarkable. It's a company I'd feel privileged to work for......Well done!!

I love these chocolate chips. I order them in bulk to make chocolate covered almonds or walnuts. I make almond bark. I melt some with a bit of cream for a fudge sauce on my homemade keto pound cake. I have a keto fudge recipe that uses chocolate chips. Of course I also use them in cookies. They are a bit pricier than other good brands, but I think it is worth it to get something that has almost no funny aftertaste. One hint: I make sure to order extras in late winter/early spring. Even though ChocZero ships chocolate in cooler bags with ice packs, delivery can run longer than expected sometimes. So I try to have enough on hand to take me through the summer months. One request for the ChocZero people: It would be easier to calculate calories and carbs if you gave nutritional information based on grams or ounces.

We melt these with a little coconut oil and pour over our keto ice cream and it’s like having a dip cone ice cream without the cone