Maple Pecan Sugar Free Syrup

Fall is here and we're celebrating with buttery, nutty pecan maple syrup. Drizzle all over your stack of morning pancakes and fall in love with the autumn season. The hint of nutty pecans mixed with our sweet maple syrup will bring a welcomed new twist to your breakfast.

Low carb: 1g net carb per serving
Vegan, keto friendly, and gluten free
Thick and rich: great for topping almond flour pancakes or keto chaffles
Sweetened exclusively with monk fruit instead of sugar, maltitol, or erythritol

Maple Pecan Sugar Free Syrup Nutrition Facts

Ingredients

Non-GMO resistant dextrin, maple flavor, pecan flavor, caramel color, monk fruit extract.

Not a low calorie food. See nutrition information for calorie, sugar, and saturated fat content.

Product Information

One 10.5oz bottle of Sugar Free Maple Pecan Flavored Syrup.

Our refund policy: We’re confident that you will love how our syrup tastes and that it will arrive safe & sound. We're so confident that we have a 100% customer happiness policy--read more about our commitment to you.

Maple Pecan Sugar Free Syrup

I use it for all my baking as well as atop waffles!

Absolutely delicious and an easy way to get health y fiver and less sugar into dessert recipes that need that little extra sweetness with less guilt. 10/10

Amazing Taste!

I had been looking for something to go with pancakes or waffles and this delivered. So good I could have ate it on cardboard!!

My favorite syrup

I am so happy to have this Maple Pecan syrup back in my cupboard again. And now sweetened with only Monk Fruit. Thank you for changing the formula!

Maple Pecan Syrup! My favorite syrup!

Have to watch my sugar, so I look for syrup for my keto pancakes, etc. and this one is the best!!! What I like most is that the consistency is thick - not like the other sugar-free ones at the store which are runny and make my waffles soft . I also enjoy it on my sugar-free yogurt that I top with nuts and fruit. One of my favorite snacks!!

Love this Maple syrup! Will be buying more before I run out.

Fall has arrived!

So excited that you brought your Maple Pecan syrup back even if it's just for a limited time. We really enjoy it in our baking and makes French Toast simply delicious!